Check out our fabulous 2013 lineup below and then visit this interactive map showing where you can find vendors at our market.

Al’s Garden Center
Al’s Garden Center is the largest full-service garden center in the Willamette Valley, specializing in the production and sale of premium quality annual and perennial bedding plants as well as nursery stock.

AMR Farms
A Food Alliance Certified berry farm in Jefferson, Oregon, offering a variety of berries, melons, stone fruit & hops all grown with sustainable agricultural and food handling practices.

Bruno’s Biscuits
Bruno’s Biscuits offers a line of all natural dog treats made locally, right here in Portland Oregon. All of the treats are corn free, with no additives or preservatives. Bruno’s sells a line of gluten free treats as well.

Candeo Candle
At Candeo Candle, we hand pour our scented soy candles using our own special soy beeswax blend, high quality fragrance and essential oils, and all cotton wicks. Our candles have a rich aromatic scent that will create a unique sensory experience you won’t soon forget.

De Martini Family Farms
De Martini Family Farms sell a wide variety of “raised on my farm”, in-season fresh vegetables grown in Canby & Milwaukie. They also offer locally-raised fruit and berries.

Fit City Tualatin – True Health Medicine
As part of Fit City Tualatin (a city-wide health initiative), True Health Medicine will be providing cooking and food demonstrations several market days throughout the summer. Other Fit City sponsors will also present healthy ideas and products to the community.

Gelato Maestro
We prepare gelato & sorbetto in small batches using ‘real’ and local ingredients. So, if you have pear sorbetto and it “tastes like real pear”, that’s because it’s full of real pear that we’ve mixed with a simple syrup we made in-house! We’ll serve your treat in a cone, cup or in hand packed containers (pint or quart) to carry home for later. When the weather is cooler, we also offer ready-to-eat soups & pasta dishes prepared with homemade sauces.

Green Card Salsa
We are makers of fine, fresh, natural homemade salsas with quality ingredients and exceptional taste. We are a Portland-based, family owned and operated company and are happy to provide our customers with the best tasting salsa in the Pacific Northwest.

Green Mountain Energy for PGE
Highlighting renewable energy options for Portland General Electric customers.

Happy Flower Food Co.
Cupcakes that not only look amazing, but also taste amazing. Lovingly baked only with ingredients you have in your kitchen. Gluten-free varieties, too!

Herr’s Family Farm
Herr’s Flowers is a family owned business selling fresh cut flowers and Asian produce. We grow 100% of products locally in Oregon. Our fresh cut flowers are perfect for any occasion whether it’s a wedding, a party, special event or picker-upper on any budget. Just ask us next time we see you at the market!

House of Bread
House of Bread has over 20 varieties of all all natural breads, such as the wholesome 14-grain harvest, the decadent triple chocolate zucchini and the outrageous basil parmesan. We bake our bread daily right here in Tigard, and you will taste the freshness and the use of quality ingredients in every loaf.

Humdinger Foods
Producing premium snacks bursting with flavor and quality! Current products include Humdinger Kettle Korn and Cowgirl Crackers.

La Pizza Pela Only here through August 31st!
La Pizza Pela creates authentic Italian-style pizza infused with local offerings from the Pacific Northwest. All pizzas are handcrafted and baked on-site using a portable wood-fired oven. Named “Best of Washington County” in A&E’s Pizza Week edition (4/13/12) by Oregonian restaurant reporter & critic, Michael Russell.

Lee Farms Country Store with Pablo Munoz Farms
Family farming in Tualatin since 1869, now run by the 7th generation of farmers. Lee Farms grows fresh berries and produce, hanging baskets, pumpkins and Christmas trees. We also bake delectable treats in our Country Store bakery. Pablo Munoz Farms in Dayton, Oregon, currently grows a variety of berries along with other seasonal fruits and vegetables.

Marks Meat Inc.
Since 1964 Marks Meat has used experience as both the farmer and the butcher to develop the best beef anywhere. Our beef spends their entire life on our family farm in Canby, OR, where they roam over our 200+ acres. The cows are raised on pasture and Oregon-grown alfalfa, with a light grain finish for taste and marbling. When it comes time for processing they only have to travel a few feet from where they were raised. They are process by the same people that raise them, so the utmost care is given to make sure the entire USDA-approved process is completely humane. All beef is dry-aged before processing to develop flavor and ensure tenderness. We NEVER use any antibiotics, added hormones or steroids. We also sell lamb from SuDan Farms

Natural R&R
All natural anti inflammatory arnica cream. All natural body lotions, oils & lip balms.

Nuttopia
Delicious cinnamon roasted almonds, local cinnamon and orange hazelnuts, coconut almonds, and cajun almonds, roasted and sold onsite.

OHDC Supa Fresh Youth Farm
OHDC YouthSource runs a youth organic garden each summer in the Tualatin/Tigard area. All profits from the sale of YouthSource produce goes directly to the low-income youth involved in growing and tending to the produce, through a profit share model. Brought to you in part by sponsors Whole Foods Bridgeport and Pacific Foods.

Pickled
Hand-crafted, small batch gourmet pickled vegetables.

Pop-A-Bak Baklava
Authentic Greek gyros and the finest hand-rolled Greek pastry fresh from Yia-yia’s kitchen.

Ravenhill Farm
Your source for heirloom vegetables! At Ravenhill Farm, we are committed to bringing you the highest quality heirloom produce, grown sustainably, without the use of chemicals. To us, sustainability relates to more than how we treat the earth. We are committed to rebuilding the local food system and being an active member of our community. That means buying locally, hiring locally, and selling locally.

Sara’s Tamales
Delicious organic homemade tamales in a wide variety: chicken, jalapeno & cheese, spinach & cheese, and even vegan vegetable. I’ve been making tamales for almost 20 years now, sharing my family’s tradition of authentic tamales.

Something Green
Something Green is an Eco-friendly, locally owned family business specializing in all natural cold-process soap, personal care products and re-purposed home decor.

South Barlow Berries
A family-run farm that grows blueberries, blackberries, raspberries, strawberries, marionberries, boysenberries, cherries, peaches and plums.

Sprout Company
Wheatgrass, Sunflower and Sweet Pea juices made on the spot, plus a home delivery service for freshly grown, organic sprouts.

St. Josef’s Winery
St. Josef’s Winery produces award-winning Pinot Noir and Pinot Gris in Oregon’s Willamette Valley. All wine is produced with estate grown fruit from one of our 44 acres of vineyards. Family owned & operated since 1983.

TbeeS
Local beekeeper selling raw bee products including raw honey, pollen, propolis, and royal jelly.

The Hummus Stop
Delectable prepackaged Mediterranean fare: 16 flavors of hummus, pita chips & bread, and Greek salads. All locally made. Every flavor is excellent!